NaturalRemedies-
How to cultivate and prepare common plants like chamomile and lavender for homemade healing teas and salves.
3/27/20262 min read
There’s something deeply rewarding about stepping into your garden, harvesting a handful of fragrant herbs, and turning them into soothing teas or healing salves. Chamomile and lavender are two of the easiest—and most beneficial—plants to grow at home. With just a little care, you can cultivate your own natural remedies right in your backyard.
Let’s walk through how to grow, harvest, and prepare these powerful plants.
Growing Chamomile: A Gentle Healer
Chamomile is known for its calming properties, often used to promote relaxation and support sleep.
How to Grow Chamomile
Chamomile thrives in full sun and well-draining soil. There are two common types: German (annual) and Roman (perennial). Both are easy to grow from seed.
Planting: Sow seeds directly into soil in early spring. Lightly press them into the surface—don’t bury them.
Watering: Keep soil lightly moist until established, then water sparingly.
Maintenance: Chamomile is low-maintenance and even self-seeds once established.
Harvesting Chamomile
Harvest the flowers when they are fully open.
Pick blooms in the morning after dew has dried.
Use your fingers or small scissors to remove the flower heads.
Harvest regularly to encourage more blooms.
Drying Chamomile
Spread flowers in a single layer in a warm, dry, well-ventilated space.
Allow them to dry for about 1–2 weeks.
Store in an airtight container away from light.
Growing Lavender: Calm in Every Form
Lavender is prized for its relaxing scent and antibacterial properties, making it perfect for both teas and topical salves.
How to Grow Lavender
Lavender loves sun and dry conditions.
Planting: Choose a sunny spot with well-draining soil (lavender hates wet roots).
Watering: Water deeply but infrequently once established.
Pruning: Trim back after flowering to keep plants bushy and healthy.
Harvesting Lavender
Cut stems when flowers are just beginning to open.
Harvest in the morning for the strongest fragrance.
Bundle stems together with twine.
Drying Lavender
Hang bundles upside down in a cool, dark, dry place.
Let dry for 2–3 weeks.
Once dry, strip buds from stems and store.
Making Herbal Teas
Creating tea from your homegrown herbs is simple and incredibly rewarding.
Chamomile Tea
Use 1–2 teaspoons of dried chamomile flowers per cup of hot water.
Steep for 5–10 minutes.
Strain and enjoy before bed for a calming effect.
Lavender Tea
Use about ½–1 teaspoon of dried lavender buds per cup.
Steep for 5–7 minutes.
Combine with chamomile for a soothing blend.
Creating Healing Salves
Salves are a great way to use herbs topically for skin soothing and healing.
Step 1: Infuse the Oil
Fill a jar halfway with dried chamomile or lavender.
Cover completely with a carrier oil (like olive or almond oil).
Let sit for 2–4 weeks in a warm place, shaking occasionally.
(Quick method: gently heat herbs and oil in a double boiler for 2–3 hours.)
Step 2: Strain the Oil
Use cheesecloth to remove plant material.
Store infused oil in a clean jar.
Step 3: Make the Salve
Heat 1 cup of infused oil with 1–2 tablespoons of beeswax.
Stir until melted.
Pour into tins or jars and let cool.
Tips for Best Results
Always harvest herbs on dry days to prevent mold.
Label and date your dried herbs.
Use within a year for maximum potency.
Start small—just a few plants can yield plenty.
Growing and preparing your own chamomile and lavender connects you to a slower, more intentional way of living. It’s not just about saving money or being self-sufficient—it’s about creating something meaningful with your own hands.
Once you start, you’ll realize: your garden isn’t just a place to grow food—it’s a place to grow wellness.